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Registro completo
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Biblioteca (s) : |
INIA Tacuarembó. |
Fecha : |
09/09/2019 |
Actualizado : |
09/09/2019 |
Tipo de producción científica : |
Abstracts/Resúmenes |
Autor : |
DEL PINO, M.L.; SALAZAR-DÍAZ, E.; RODRÍGUEZ-ARIAS, L.; MARQUES, C.B.; CIAPPESONI, G. |
Afiliación : |
MARIA LILIANA DEL PINO BALADON, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; CARLOS GABRIEL CIAPPESONI SCARONE, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
Título : |
Evaluation of udder morphology and milk production in prolific and meat ewes. |
Fecha de publicación : |
2019 |
Fuente / Imprenta : |
In: Annual Meeting of the European Federation of Animal Science, 70., Ghent, Belgium, 26-30 August, 2019. Book of abstracts No. 25. |
Páginas : |
p. 357 |
Idioma : |
Inglés |
Contenido : |
Currently in Uruguay, several experiments of crossbreeding and synthetic breeds are being developed with the inclusion of East Friesian (EF), Finnsheep (F) and Texel (T) meat breeds. The milk production and udder morphology of 57 ewes (8 F, 24 EF and 25 T breeds) from three flocks were evaluated. A total of 161 records (24 F, 68 EF and 69 T breeds) were collected in three test-day controls with average days in milk (DIM) 21, 40 and 60. The ewes were
randomly assigned to four experimental groups and separated from the lambs during 4 hours in a good pasture. Before that, it was allowed the nursing of the lambs and the ewes were manual milked to empty their udders. Glandular cistern area (CA) were recorded by ultrasonography (from the side area of the udder) after intramuscular injection of 1 I.U. of synthetic oxytocin, followed by mechanic milking to record the milk weight (MW) and quality (protein-P% and fat-F% percentages). All the traits were adjusted for the effects age of the ewe (1-3), type of lambing (1-2), breed (F, EF, T) and DIM and the square of DIM (both as covariables). Correlation between the residuals of CA and MW from these models were computed. EF showed a wider CA (35.7±2.0 cm2) than F (25.0±3.4) and T (28.4±2.6 cm2) breeds. This was expected because EF is a dairy breed selected to be tolerant to long milking intervals. However, no differences (P>0.05) were observed for milk production (F 382±47; EF 430±29; T 392±37 ml). The F and T breeds showed higher (P<0.0001) P% (5.6±0.1 and 5.6±0.1%, respectively) than EF (4.9±0.1%) and the similar (P>0.05) F% (7.0±0.4; 6.9±0.3 and 6.5±0.2, respectively). The correlation between CA and MW residuals were 0.48 F, 0.42 T and zero (P>0.05) for EF breeds. These findings would indicate a greater proportion of alveolar production in the EF breed and/or a better response to the release of milk by the oxytocin injection than the non-dairy breeds. Though, further research would help to determine the breed?s differences between milk production and quality, as their conversion into kilograms of lambs weaned. MenosCurrently in Uruguay, several experiments of crossbreeding and synthetic breeds are being developed with the inclusion of East Friesian (EF), Finnsheep (F) and Texel (T) meat breeds. The milk production and udder morphology of 57 ewes (8 F, 24 EF and 25 T breeds) from three flocks were evaluated. A total of 161 records (24 F, 68 EF and 69 T breeds) were collected in three test-day controls with average days in milk (DIM) 21, 40 and 60. The ewes were
randomly assigned to four experimental groups and separated from the lambs during 4 hours in a good pasture. Before that, it was allowed the nursing of the lambs and the ewes were manual milked to empty their udders. Glandular cistern area (CA) were recorded by ultrasonography (from the side area of the udder) after intramuscular injection of 1 I.U. of synthetic oxytocin, followed by mechanic milking to record the milk weight (MW) and quality (protein-P% and fat-F% percentages). All the traits were adjusted for the effects age of the ewe (1-3), type of lambing (1-2), breed (F, EF, T) and DIM and the square of DIM (both as covariables). Correlation between the residuals of CA and MW from these models were computed. EF showed a wider CA (35.7±2.0 cm2) than F (25.0±3.4) and T (28.4±2.6 cm2) breeds. This was expected because EF is a dairy breed selected to be tolerant to long milking intervals. However, no differences (P>0.05) were observed for milk production (F 382±47; EF 430±29; T 392±37 ml). The F and T breeds showed higher (P<0.... Presentar Todo |
Palabras claves : |
MEAT. |
Asunto categoría : |
A50 Investigación agraria |
URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/13244/1/del-Pino-Ghent-2019.pdf
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Marc : |
LEADER 02716nam a2200181 a 4500 001 1060144 005 2019-09-09 008 2019 bl uuuu u01u1 u #d 100 1 $aDEL PINO, M.L. 245 $aEvaluation of udder morphology and milk production in prolific and meat ewes.$h[electronic resource] 260 $aIn: Annual Meeting of the European Federation of Animal Science, 70., Ghent, Belgium, 26-30 August, 2019. Book of abstracts No. 25.$c2019 300 $ap. 357 520 $aCurrently in Uruguay, several experiments of crossbreeding and synthetic breeds are being developed with the inclusion of East Friesian (EF), Finnsheep (F) and Texel (T) meat breeds. The milk production and udder morphology of 57 ewes (8 F, 24 EF and 25 T breeds) from three flocks were evaluated. A total of 161 records (24 F, 68 EF and 69 T breeds) were collected in three test-day controls with average days in milk (DIM) 21, 40 and 60. The ewes were randomly assigned to four experimental groups and separated from the lambs during 4 hours in a good pasture. Before that, it was allowed the nursing of the lambs and the ewes were manual milked to empty their udders. Glandular cistern area (CA) were recorded by ultrasonography (from the side area of the udder) after intramuscular injection of 1 I.U. of synthetic oxytocin, followed by mechanic milking to record the milk weight (MW) and quality (protein-P% and fat-F% percentages). All the traits were adjusted for the effects age of the ewe (1-3), type of lambing (1-2), breed (F, EF, T) and DIM and the square of DIM (both as covariables). Correlation between the residuals of CA and MW from these models were computed. EF showed a wider CA (35.7±2.0 cm2) than F (25.0±3.4) and T (28.4±2.6 cm2) breeds. This was expected because EF is a dairy breed selected to be tolerant to long milking intervals. However, no differences (P>0.05) were observed for milk production (F 382±47; EF 430±29; T 392±37 ml). The F and T breeds showed higher (P<0.0001) P% (5.6±0.1 and 5.6±0.1%, respectively) than EF (4.9±0.1%) and the similar (P>0.05) F% (7.0±0.4; 6.9±0.3 and 6.5±0.2, respectively). The correlation between CA and MW residuals were 0.48 F, 0.42 T and zero (P>0.05) for EF breeds. These findings would indicate a greater proportion of alveolar production in the EF breed and/or a better response to the release of milk by the oxytocin injection than the non-dairy breeds. Though, further research would help to determine the breed?s differences between milk production and quality, as their conversion into kilograms of lambs weaned. 653 $aMEAT 700 1 $aSALAZAR-DÍAZ, E. 700 1 $aRODRÍGUEZ-ARIAS, L. 700 1 $aMARQUES, C.B. 700 1 $aCIAPPESONI, G.
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Registros recuperados : 6 | |
3. | | PORCILE, J.F.; DÍAZ, E.D.; TAMOSIUNAS, M.; AMARO, C. Importancia de las malezas en la producción forestal In: ASOCIACIÓN LATINOAMERICANA DE MALEZAS. CONGRESO LATINOAMERICANO DE MALEZAS, 12. 21-23 MARZO 1995, MONTEVIDEO (URY). RÍOS, A.; FERNÁNDEZ, G. (EDS.). Conferencias y trabajos. Montevideo: INIA, 1995. p. 470-478 (INIA Serie Técnica ; 56) Congreso declarado de interés nacional (decreto del Poder Ejecutivo octubre/1994)Tipo: Trabajos en Congresos/Conferencias |
Biblioteca(s): INIA La Estanzuela; INIA Las Brujas; INIA Tacuarembó. |
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4. | | DEL PINO, M.L.; SALAZAR-DÍAZ, E.; RODRÍGUEZ-ARIAS, L.; MARQUES, C.B.; CIAPPESONI, G. Evaluation of udder morphology and milk production in prolific and meat ewes. In: Annual Meeting of the European Federation of Animal Science, 70., Ghent, Belgium, 26-30 August, 2019. Book of abstracts No. 25. p. 357Tipo: Abstracts/Resúmenes |
Biblioteca(s): INIA Tacuarembó. |
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5. | | DE LUCCA, R.; BUSCHIAZZO, M.; ZEBALLOS, R.; VÁZQUEZ, E.; DÍAZ, E.; CARBONE, F.; SORIA, J.; FEIPPE, A.; PISANO, J.; GABARD, Z.; VIERA, A. Módulos de evaluación del comportamiento productivo y comercial de nuevas variedades de frutales de hoja caduca (duraznero, nectarina, manzano) en empresas frutícolas de la zona sur Montevideo (Uruguay): INIA, 2004. 79 p (Serie FPTA-INIA ; 12) Proyecto FPTA 093. Período de ejecución: 1999-2004Biblioteca(s): INIA La Estanzuela; INIA Las Brujas; INIA Tacuarembó. |
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6. | | SORIA, J.; PISANO, J.; DE LUCCA, R.; BUSCHIAZZO, M.; ZEBALLOS, R.; DÍAZ, E.; CARBONE, F.; VÁZQUEZ, E.; GABARD, Z.; VIERA, A. Módulos de evaluación de nuevas variedades de frutales de hoja caduca en empresas frutícolas de la zona sur II.Avances en los aspectos productivos. Avances en los aspectos productivos. In: INIA Las Brujas; Programa Nacional de Fruticultura. Módulos de validación de variedades de frutales de hoja caduca. Avances del proyecto Fpta 093. Jornada de divulgación. Canelones (Uruguay): INIA, 2003. p. 4-18 (INIA Serie Actividades de Difusión ; 320) INIA Las BrujasBiblioteca(s): INIA Las Brujas; INIA Tacuarembó. |
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